Locke-Ober invites you to join the restaurant in celebrating at the Taste of Alsace, a French food, wine and culture festival at the Boston Colonnade Hotel Tuesday, November 9th from 6pm to 9pm. In addition to specialty dishes from Locke-Ober and some of Boston’s finest restaurants, the festival will feature an auction of premium items donated by the festival sponsors and live music from gypsy jazz orchestra The Chicken Thieves. There will also be a special guest appearance by Chef Joho, the world-renowned chef of Everest, Brasserie Jo and Eiffel Tower Restaurant. Tickets are $85 for General Admission, $65 for FACCNE/BSSCA Members and $40 for Students. For more information, please visit: Taste of Alsace.
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